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First Baby Goats
Piper is DueFebruary 6, 2015
Monthly Archives: October 2014
Counter-top Yogurt
I am so excited to share this with you. I recently purchased a yogurt starter from Cultures for Health. I needed something a little easier and more foolproof for making yogurt. Previously, I would make yogurt using a little plain … Continue reading
Posted in Food
Tagged Finnish yogurt, Goats milk yogurt, room temperature yogurt, Viili
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My First Hard Apple Cider~November 2012
The following post is one I made a couple of years ago on a previous blog I had. If you are interested in homebrew, I hope you will enjoy all the details I included. If you are only mildly curious about … Continue reading
Posted in Fermenting, Food
Tagged bottle pasteurizing, grolsch bottles, hard apple cider, homebrew, Papper's method
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Rabbit
We ate rabbit for the first time last night. We, all four of us (two 36 year olds, a 10 year old boy and an 8 year old boy) LOVED it. It was incredibly tender and juicy. We’ve been raising … Continue reading
Posted in Food
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