Category Archives: Fermenting

My First Hard Apple Cider~November 2012

Posted on October 27, 2014 by SaltSpringSprout

The following post is one I made a couple of years ago on a previous blog I had. If you are interested in homebrew, I hope you will enjoy all the details I included. If you are only mildly curious about … Continue reading →

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Kombucha Update

Posted on April 24, 2014 by SaltSpringSprout

The short story on the kombucha:  our whole family drinks it and likes it and it’s easy to maintain. It is very ugly, though. I’m not sure if I should show you some of the pictures I have. You might not … Continue reading →

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New Farm Animals-millions of them!

Posted on March 1, 2014 by SaltSpringSprout

My husband doesn’t like yogurt but he’s been wanting to get more probiotics into his diet. He bought probiotic supplements and I started by reading a few recipes for different things to make. When I came across kimchi (a Korean … Continue reading →

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